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The Inn at Perry Cabin is a beautiful 78 room luxury hotel, located on the Miles River in St. Michael's, Maryland that features world-class amenities for play, relaxation and exploration. Tucked along a private corner of the Chesapeake Bay, on more than 20 acres of manicured lawns along the Miles River, the Inn at Perry Cabin's nautical charm and casual elegance inspire a genuine sense of escap...
Overview Function (Scope and Main Purpose of Job) This Lead role is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the operations continuing effort to deliver outstanding guest service and financial profitability. The focus shall always be on ensuring a safe and comfortable environment while maintaining a positive can do attitude with an emph...
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A TGI Fridays Server (W/W) possesses a passion for service, is knowledgeable of menu items, and is prepared to proactively customize the dining experience to the guests' expectations. Specific responsibilities of the Server (W/W) include: Greets guests with a genuine smile, builds rapport, and ensures an enjoyable, quality dining experience. Looks for visual and verbal cues to identify the expe...
Our Winning Family Starts With You Check out these great benefits Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) Free Employee Meal (limited menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) Paid Family and Medical Leave (up to 2 weeks after 1 year of service) Medical/dental insuran...
Busperson Responsible for all table maintenance, resetting, room preparation and assistance to the service and banquet staff to ensure the Members/Guests satisfaction. Consistently display the Three Steps of Service at all opportunities. This position reports directly to the FB Director/Service Director with indirect reporting to the Captains and Servers. Day to Day: Maintain ClubCorp service s...
Banquet Server Upper Marlboro, MD Full Time or Banquet Server Position Position Purpose: Service of food and/or beverage according to the banquet event order. This task is to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction. Essential Functions: Check station before, during and after shift for proper set-up and cle...
Hosts/Hostesses - Start at $12 per hour! Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion for having fun! We also have a passion for developing our Team Members! Did you know over 40% of our Managers were Team Members at one time? Many of these individuals are now General Managers, Regional Directors and Corporate L...
A TGI Fridays Host/ Hostess presents a positive first impression of TGI Fridays friendliness, excellent service and high standards. The Host/ Hostess also greets guests upon arrival, ensures the guest dining experience is excellent and bids guests fa Hostess, Busser, Restaurant, Manager Associated topics: anfitri na, anfitri nas, banquet server, camarera, dining room captain, maitre d, restaura...
Are you looking to work with the best in the industry to enhance your hospitality career? As a Service Assistant at Red Lobster , your hard work helps the restaurant run smoothly, for both the Front of House team and our guests. Your primary responsibilities will include pre-bussing tables, delivering biscuits, salads and beverages, providing refills, stocking service stations and assisting ser...
What began over twenty years ago as a dream of bringing together fresh, handcrafted beer and made-from-scratch, world class cuisine is today a reality at Gordon Biersch Brewery Restaurants. The Gordon Biersch heritage of superior beer, great food and good times is now being served up fresh daily by our talented team members! NOW HIRING / IMMEDIATELY HIRING: SERVER / SERVERS Your role is to exce...
Food Runner Act as a liaison between the line and service staff. Responsible for expediting all orders in a timely manner ensuring order accuracy. Transport food from kitchen to dining room, as needed, to provide quality service. Work with other Club Departments to ensure Member and Guest satisfaction. Consistently display the Three Steps of Service at all opportunities to provide excellent ser...
Location: National Harbor, Maryland POSITION SUMMARY: It is the primary responsibility of the Banquet Captain to assist management staff and interact with other departments in maintaining banquet and convention facilities, plan and execute to ensure the success of banquet functions, and maintain high standards of guest services and employee relations. All duties are to be performed in accordanc...
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